Cooking Class October 28th, 2009

Hello friends... I know it's been awhile since I've posted, but some interesting career and life changes are in the works. I promise to be back soon, but in the meantime, do me a favor and eat some chocolate. Preferably with me on October 28th!

Chocolate in 4 Courses (Gluten-Free)

Everyone could use a few more ways to eat chocolate! Instructor and crazy nutrition girl Chrissy Weiss will give you the inside scoop on the health benefits of chocolate, as well as share some creative ideas on using chocolate in both savory and sweet dishes. You'll learn how to use cacao nibs in a green salad with citrus dressing, make a chocolate mole sauce for garbanzo beans, and prepare quinoa with dried cherries and sea salt. For dessert, you'll try your hand at a rich and decadent flourless chocolate cake.

To register for the class at South Seattle Community College, call 206-764-5339
Tuition: $45, plus $15 materials fee